This recipe was shared with my most awesome sister in law Becca. It has soon become a favorite in our family...especially in the fall.
Apple Spinach Salad
1 big bunch spinach, washed 1 C toasted pecans
¾ C dried cranberries 2 whole gala apples, chopped
Dressing
2 T red wine vinegar ½ C canola oil
½ t salt ¼ C sugar
1 t red onion, chopped 1/8 t dry mustard
Combine all salad ingredients and set aside. Combine all dressing ingredients in a salad dressing shaker and mix well. You can either serve dressing on side or toss with salad right before serving.
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